Ingredient List: Cupcake Vegan Chocolate
Ingredients
Vegan granulated sugar, vegan powdered sugar, unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, canola oil, vegan spread (natural oil blend [palm fruit, canola, and olive oils), filtered water, pure salt, natural flavor [no msg, no alcohol, no gluten), sunflower lecithin, lactic acid, (non-dairy, derived from sugar beets), annatto extract (color), cocoa (processed with alkali), palm oil, soymilk (filtered water, soybeans salt natural flavor, gellan gum), unsweetened chocolate, vinegar, vanilla extract (water, alcohol, vanilla bean extractives), baking soda, salt.
Allergens
Contains: soy, wheat.
Check diet/allergy compliance
