Ingredient List: Cupcake Cake Mini Gold St. Patricks Day
Ingredients
Sugar, water, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm and palm kernel oil, soybean and/or canola oil, eggs, cornstarch, food starch-modified, rice flour, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), corn syrup, nonfat milk, mono- and diglycerides, egg whites, salt, whey, potassium sorbate (preservative), wheat starch, soy lecithin, guar gum, polyglycerol esters of fatty acids, polysorbate 60, glycerin, cellulose gum, gum arabic, sodium stearoyl lactylate, wheat protein isolate, confectioner's glaze, datem, natural and artificial flavor, calcium stearoyl-2-lactylate, yellow 5, xanthan gum, methylcellulose, carrageenan, sunflower lecithin, dextrin, yellow 5 lake, blue 1, blue 1 lake, carnauba wax.
Allergens
Contains: wheat, eggs, milk, soybean
Check diet/allergy compliance
