Ingredient List: Cupcake Cake Mini Chocolate Spring
Ingredients
Sugar, water, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean and/or canola, palm kernel), cocoa (processed with alkali), eggs, food starch-modified, cornstarch, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), corn syrup, nonfat milk, mono- and diglycerides, salt, dextrose, whey, guar gum, potassium sorbate (preservative), polysorbate 60, soy lecithin, polyglycerol esters of fatty acids, natural and artificial flavor, calcium sulfate, cellulose gum, glycerin, sodium stearoyl lactylate, gum arabic, calcium stearoyl-2-lactylate, methylcellulose, sunflower lecithin, confectioner's glaze, yellow 5, blue 1, red 40.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
