Ingredient List: Culinary Tours Pasta Sauce, Six Cheese
Ingredients
Tomato puree (water, tomato paste), italian plum tomatoes (whole peeled tomatoes, tomato juice, basil, salt, citric acid), olive oil, contains 2% or less of: onions, romano cheese (cultured milk, salt, enzymes), parmesan cheese (cultured milk, salt, enzymes), asiago cheese (cultured milk, salt, enzymes), provolone cheese (cultured milk, salt, enzymes), sugar, salt, pecorino romano cheese (pasteurized sheep's milk, rennet, salt, ricotta cheese (milk [whole and skim], vinegar, salt), garlic, citric acid, spices.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
