Ingredient List: Culinary Tours Coppa
Ingredients
Pork shoulder butt, salt, less than 2% of: dextrose, spices, sodium erythorbate, garlic, lactic acid starter culture, sodium nitrite.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
