Ingredient List: Culinary Tours Charcuterie Artisan Tray
Ingredients
Hot soppressata: pork, salt, paprika, dextrose, spices, lactic acid starter culture, sodium erythorbate, garlic, sodium nitrite. chorizo: pork, salt, paprika, dextrose, garlic, lactic acid starter culture, sodium erythorbate, sodium nitrite. italian dry salami: pork, salt, less than 2% of: dextrose, natural flavorings, wine, sodium ascorbate, lactic acid starter culture, sodium nitrite, sodium nitrate. pepper jack cheese: pasteurized milk, jalapeño peppers, cheese culture, salt, enzyme. provolone cheese: pasteurized milk, cheese culture, salt, enzyme. asiago cheese: cultured milk, salt, enzymes, cellulose to prevent caking, natamycin to protect flavor.
Allergens
Contains: milk.
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