Ingredient List: Ct Bakery Pink & White Variety Pack Donuts
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, shortening (palm oil, modified palm oil, canola oil), dextrose, glucose solids, soybean oil, salt, contains 2% or less of: defatted soy flour, leavening (yeast, sodium acid pyrophosphate, sodium bicarbonate), cocoa processed with alkali, whey, mono- and diglycerides, wheat gluten, sodium stearoyl lactylate, skim milk, propylene glycol mono fatty acid of esters, eggs, acetylated tartaric acid esters of mono- and diglycerides, enzymes (amylase), glycerin, natural and artificial flavors, soy lecithin, cornstarch, rice protein concentrate, preservatives (calcium propionate), colors (caramel, beta-carotene, titanium dioxide, red 3), sunflower lecithin, sulfites.
Allergens
Contains: wheat, soy, milk, eggs.
Check diet/allergy compliance
