Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes and annatto (color)), monterey jack cheese (pasteurized milk, cheese culture, salt and enzymes), potato starch, dextrose, powdered cellulose (to prevent caking), enzyme, natamycin (mold inhibitor).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.