Monterey jack jalapeno pepper cheese (pasteurized milk, cheese culture, jalapeno peppers, salt, enzymes), muenster cheese (pasteurized milk, cheese culture, salt, enzymes annatto (color)), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (color)), potato starch, dextrose, powdered cellulose (to prevent caking), enzyme, natamycin (mold inhibitor).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.