Apples, calcium ascorbate (a blend of calcium and vitamin c to maintain freshness and color), cheddar cheese: pasteurized milk, cheese culture, salt, enzymes, potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), pretzel: enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid, salt, one or more of the following vegetable oils (corn, canola, or soybean), corn syrup, yeast, and baking soda.
Contains wheat and milk.