Ingredient List: Creme Cake Caramel Praline
Ingredients
Sugar, bleached wheat flour, soybean oil, water, eggs, pecans, food starch-modified, corn syrup, whey, high fructose corn syrup, contains less than 2% of each of the following: brown sugar (sugar, cane syrups), invert sugar, sweetened condensed milk (milk, sugar), salt, butter margarine blend (butter, palm oil, soybean oil, water, salt, mono- and diglycerides, annatto extract color, natural flavor, vitamin a palmitate), palm stearin oil, sodium aluminum phosphate, butter with natural flavor (cream, natural flavor), baking soda, corn starch, mono- and diglycerides, calcium carbonate, wheat gluten, caramel color with sulfites, dextrose, calcium sulfate, sodium propionate preservative, cellulose gum, caramel color, soy lecithin, cellulose gel, natural and artificial flavors, potassium sorbate preservative, agar-agar, palm oil, yellow 6, citric acid, sodium stearyl lactylate, locust bean gum, annatto extract color, sodium benzoate preservative, sodium hexametaphosphate, enzymes, polysorbate 60, corn syrup solids, turmeric color, tricalcium phosphate.
Allergens
Contains: contains wheat, eggs, pecans, milk and soybean as ingredients. Processed on equipment which also processes walnuts, almonds and coconut.
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