Crust (wheat flour, water, palm oil, soybean oil, contains 2% or less of semolina flour, salt, cultured whey, whey, yeast, vinegar, evaporated cane syrup, sodium bicarbonate, enzymes, soy lecithin, canola oil, soy lecithin [processing aid]), whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), basil pesto (canola/olive oil blend, basil, parmesan cheese [cow's milk, cultures, salt, enzymes], spinach, garlic, citric acid and sea salt), tomatoes, diced mozzarella (pasteurized milk, nonfat milk, cultures, salt, enzymes), parmesan and romano cheese blend (parmesan cheese [pasteurized milk, cheese cultures, salt, rennet], romano cheese [pasteurized milk, cheese cultures, salt, rennet]), basil.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.