Water, pea protein, sunflower oil, coconut oil, contains 2% or less of natural flavor, vegetable and fruit juices (for color), methylcellulose, salt, potassium chloride, yeast extract, rice bran extract, cultured dextrose, spices (including black pepper), sugar, onion powder, garlic powder, chili pepper, lactic acid.
For food safety, cook to an internal temperature of 165°f as measured with a food thermometer. Appliances may vary; adjust cooking time accordingly. ?refrigerate or discard leftovers immediately.