Turkey breast, water, contains less than 1.5% of: salt, sugar, sodium phosphate and dextrose, dextrose, sea salt, honey solids (refinery syrup, honey), paprika, spices, onion, 2% or less of: natural flavors, extractives of paprika and turmeric, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, contains 2% or less of each of the following: salt, dextrose, spices, paprika (color), corn starch, tomato powder, onion, mono and diglcyerides, calcium propionate and potassium sorbate [for freshness], sodium acid pyrophosphate, baking soda, fumaric acid, guar gum, calcium sulfate, enzymes [wheat], monocalcium phosphate, pasteurized milk, cheese cultures, salt, enzymes, annatto (vegetable color), romaine lettuce, soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice, calcium disodium edta used to protect quality, natural flavors, pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums), cranberries, high fructose corn syrup, corn syrup, water
Contains: egg, milk, wheat