Gluten free whole grain oats, gluten free whole grain oat flour, prebiotic fibers (resistant corn starch, resistant maltodextrin), sunflower oil, brown rice flour, cane sugar, sea salt, dried dill, dried horseradish, pea protein, sunflower lecithin, onion powder, tomato concentrate, chia seeds, citric acid, garlic powder, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), white pepper, baking soda, vitamin e (for freshness), calcium carbonate.
Manufactured in a facility that also processes peanut, tree nuts, soy, sesame seeds, milk, and egg.