Ingredient List: Cookies Con Amore Glutenetto Gluten Free Italian Cookies
Ingredients
Gluten-free proprietary flour mixture (tapioca starch, rice flour, potato starch, and ancient grain blend [sorghum flour, teff flour, amaranth flour, quinoa flour and millet flour]), organic sugar (evaporated cane juice), unsalted butter (pasteurized cream), whole cage free egg, assorted tree nuts (almond, hazelnut, pecan), whole sesame seeds, fruit preserve (strawberry, apricot, fruit pectin, citric acid, sodium citrate), pure cane powdered sugar (sugar, corn starch), water, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), natural extracts, salt, xanthan gum and orange peel.
Allergens
Contains no preservatives. Produced in a gluten free certified facility. This product is produced in a facility that uses a variety of tree nuts and sesame seeds. contains: eggs, dairy, soy, and tree nuts (almond, hazelnut, pecan)
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