Enriched wheat flour [contains gluten, niacin, thiamin (vitamin b1), riboflavin (vitamin b2), ferrous fumarate, folic acid], palm and canola vegetable oil, invert sugar, sugar, salt, emulsifier (soy lecithin), leavening (ammonium bicarbonate, sodium bicarbonate, monocalcium phosphate), dough conditioner (protease), water.
Allergy information: manufactured on the same equipment that processes peanuts, eggs, tree nuts, milk, soy.