Ingredient List: College Inn Savory Infusions Roasted Chili And Garlic Base
Ingredients
Sauteed vegetable purees (carrot, celery, onion), tomato paste, salt, maltodextrin, chili pepper, canola oil, sugar, garlic powder, onion powder, roasted red pepper puree, ground chipotle pepper, ground cumin, ground mexican oregano, dried parsley, natural flavors.
Allergens
Free from crustaceans and their derivatives,wheat and their derivatives,eggs and their derivatives,fish and their derivatives,soybean and its derivatives,milk and its derivatives,tree nuts and their derivatives,peanuts and their derivatives.
Check diet/allergy compliance
