Ingredient List: Coles Cheese
Ingredients
Dough: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, dextrose, contains less than 2% of each of the following: wheat gluten, interesterified soybean oil, yeast, salt, calcium sulfate, ascorbic acid added as a dough conditioner, enzymes, calcium phosphate, sorbitan monostearate, cellulose gum. Filling: low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cultures, salt, enzymes), contains less than 2% of each of the following: maltodextrin, buttermilk, salt, monosodium glutamate, dehydrated garlic, dehydrated onion, lactic acid, calcium lactate, spices, citric acid, calcium stearate, natural and artificial flavors, xanthan gum, sodium carboxymethylcellulose, guar gum. Spread: interesterified soybean oil, contains less than 2% of each of the following: water, butter (cream, salt), dried parmesan cheese (pasteurized milk, salt, cheese culture, enzymes, powdered cellulose, sorbic acid preservative), dehydrated garlic, seasoning (dehydrated garlic, black pepper, salt, brown sugar, dehydrated bell pepper, dehydrated onion, natural flavor, parsley, silicon dioxide), salt, dehydrated onion, mono- and diglycerides with citric acid preservative, maltodextrin, buttermilk, natural and artificial flavors, monosodium glutamate, soybean oil, lactic acid, calcium lactate, spices, citric acid, calcium stearate, xanthan gum, sodium carboxymethylcellulose, guar gum, annatto extract color.
Allergens
Contains: wheat, milk, soy.
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