Ingredient List: Coconut Shrimp

Coconut Shrimp

Ingredients

Shrimp (farmed raised), coconut flakes, corn starch, wheat flour, egg whites, vegetable oil, natural spices, sauce (sugar, distilled vinegar, chili, water, salt, garlic, modified tapioca starch) cooking instructions: oven bake at 350 degrees for 10 minutes.

Allergens

Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.

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