Ingredient List: Cloverdale Summer Sausage, Pepper Jack Tangy
Ingredients
Beef, pork, pork hearts, pepper jack cheese (cultured milk, cream, red bell peppers, jalapeno peppers, water, sodium phosphate, salt, sorbic acid, lactic acid, artificial color, enzymes), salt, contains 2% or less of corn syrup, water, dextrose, flavorings, whole mustard seed, jalapeno peppers, green bell peppers, sodium erythorbate, lactic acid starter culture, sodium nitrite.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
