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Genoa salame: pork, salt, dextrose, natural spices, lactic acid starter culture, sodium erythorbate, potassium nitrate, garlic, sodium nitrite. Provolone cheese: cultured pasteurized milk, enzymes, salt.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
