Genoa salami: pork, sea salt, 2% or less cultured swiss chard, dextrose, pepper, sugar, natural flavor, fresh garlic, lactic acid starter culture, spices. provolone cheese: cultured pasteurized milk, enzymes, salt
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.