Ingredient List: Chuckanut Bay Festive Four Cheesecake
Ingredients
Cream cheese (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), cane sugar, pasteurized cultured milk & cream, eggs, pumpkin, flour (unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sour cream (cultured cream), butter (cream, salt), brown rice flour, brown sugar, palm fruit oil, cocoa, graham flour, walnuts, cranberries, mascarpone cheese (pasteurized milk and cream, citric acid), heavy cream, salt, honey, wheat germ, whole milk, natural flavor, baking soda, cinnamon, ginger, guar gum, carob bean gum, vanilla extract, cloves, soy lecithin (emulsifier), orange oil.
Allergens
Contains: eggs, milk, soy, walnut, wheat. May contain: peanuts & tree nuts.
Check diet/allergy compliance
