Ingredient List: Chocolate Caramel Mini Mousse Cake
Ingredients
Chocolate caramel cake (35% cream (cream, milk, dextrose, carrageenan), glaze (corn syrup, water, sugar, agar, pectin, citric acid, potassium sorbate, sodium phosphate, dimethyl silicone), sugar, water, all purpose unbleached flour(wheat flour, niacin, iron, ascorbic acid, thiamine, riboflavin, amylase, folic acid), liquid whole egg, dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin, vanilla extract), cake blend (modified milk ingredients, enrichedunbleached wheat flour, baking powder, rice flour, sugar, dextrose, modified corn starch, egg white powder, salt, polyglycerol esters of fatty acids, corn starch, xanthan gum, natural flavor), yolk mix (frozen egg yolk, sugar), milk chocolate(sugar, cocoa butter, unsweetened chocolate, whole milk powder, soy lecithin, vanilla extract), canola oil, liquid egg white, cocoa powder processed with alkali, butter, semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter, whole milkpowder, milk fat, natural vanilla flavor), cocoa paste, gelatin, white chocolate (sugar, cocoa butter, milk ingredients, soy lecithin, vanilla extract), salt, titanium dioxide (color))
Allergens
Milk, wheat, eggs, soy may contain: tree nuts
Check diet/allergy compliance
