Ingredient List: Chobani Flip Red Velvet Cupcake
Ingredients
Cultured lowfat milk, cane sugar, water, wheat flour, vegetable oils (palm, palm kernel), fruit pectin, vegetable juice concentrate (for color), cocoa, natural flavors, guar gum, salt, skim milk, milk, soy lecithin, caramel color, tapioca flour, lemon juice concentrate, baking soda, 6 live and active cultures: s. Thermophilus, l. Bulgaricus, l. Acidophilus, bifidus, l. Casei, and l, rhamnosus.
Allergens
Contains: contains milk, wheat, and soy. Manufactured on a line that also handles peanuts and tree nuts.
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Corn Free?
Is it Egg Free?