Ingredient List: Chi-Chi'S 100 Calorie Flour Tortillas Fajita Style
Ingredients
Enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified wheat starch, cellulose fiber, glycerin, vital wheat gluten, canola oil, brown sugar, wheat protein isolate (wheat gluten, lactic acid, sulfite), contains 2% or less of oat fiber, dough conditioners (mono and diglycerides, calcium sulfate, sodium stearoyl lactylate, l-cysteine monohydrochloride), shortening (soybean oil and hydrogenated soybean oil), leavening (sodium bicarbonate, sodium aluminum sulfate, sodium aluminum phosphate, monocalcium phosphate), salt, sodium propionate (preservative), potassium sorbate (preservative), fumaric acid, cellulose gum, wheat starch, xanthan gum, microcrystalline cellulose, cornstarch.
Allergens
Contains: wheat. Produced in a facility that also processes: soy.
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