Ingredient List: Chef Special 8 Salmon Tuna
Ingredients
Sushi rice (white rice, water), raw salmon* (color added through feed), vinegar (sugar, grain vinegar, water, salt, brown sugar (sugar, molasses]), raw tuna (treated with carbon monoxide, tasteless smoke, filtered wood smoke, and citric acid [to promote color retention]), sushi ginger (ginger, water, salt, sugar, vinegar, citric acid, acetic acid, ascorbic acid), wasabi (water, natural wasabi [horseradish, mustard, corn flour, spirulina]), soy sauce (water, wheat, soybeans, salt, alcohol), seaweed, ingredient-std- none.
Allergens
Contains: fish (salmon), fish (tuna), egg, milk, peanut, sesame, shellfish, soy, tree nuts, wheat, may also contain celery, crustaceans, gluten, lupin, molluscs, mustard, sulphites.
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