Ingredient List: Chef Robert Irvine'S Fit Crunch High Protein Baked Bar, Peanut Butter And Jelly Flavor
Ingredients
Protein blend (whey protein isolate, whey protein concentrate), soy protein isolate, maltitol, palm kernel oil, vegetable glycerin, palm oil, sorbitol, peanut flour, gelatin [bovine], peanuts, peanut butter (dry roasted peanuts, palm oil, dextrose, salt), water, glucose syrup. Contains 2% or less of the following: acetylated monoglycerides, baking soda, beta-carotene (for color), maltodextrin, mono & diglycerides, natural flavor, natural color (water, glycerin, beet extract, spirulina, grape juice extract, vegetable juice color, modified food starch, cultured dextrose [preservative], turmeric extract, annatto extract, citric acid), natural tocopherols (to preserve freshness), potassium sorbate (preservative), propylene glycol mono esters, salt, silicon dioxide, sodium caseinate, soy lecithin, soybean oil, sucralose, sugar, sunflower lecithin, sunflower oil, titanium dioxide, vanilla powder, vitamin a palmitate, whey and almond
Allergens
Contains: milk, soy, almond, and peanut products. Manufactured in a plant that processes wheat, other tree nuts, and egg products.
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