Ingredient List: Cheese, Cottage, Small Curd, 4% Milkfat Minimum
Ingredients
Cultured nonfat milk, milk, cream, contains less than 2% of whey, maltodextrin, guar gum, citric acid, carrageenan, mono and diglycerides, locust bean gum, salt, natural and artificial flavors, potassium sorbate (preservative), enzymes.
Allergens
Contains: milk.
Check diet/allergy compliance
