Ingredient List: Cheddar Brat
Ingredients
Pork; cheese: pasteurized processed cheddar cheese ([cult ured milk, salt, enzymes], cream, sodium phosphate, salt, sorbic acid [as a preservative], colored with apo carotenal and beta carotene [if colored]), powdered cellulose (to prevent caking), potassium sorbate and natamycin (preservatives); seasoning: salt, brown sugar, spices, (including celery seed), dextrose, sugar, not more than 2% silicon dioxide added to prevent caking; casings: fresh natural casings, water, refined salt, chemically pure food grade humectants in approved solution.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
