Ingredient List: Certified Angus Beef Meatloaf
Ingredients
85% ground beef, meatloaf - breadcrumbs (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, yeast), beef broth powder (beef broth, flavor, salt), dehydrated onion, paprika, parmesan cheese (pasteurized part skim cow's milk, salt, cheese culture, enzymes, powdered cellulose (prevent caking)), salt, dehydrated garlic, spices, soybean oil, spice extractives, parsley flakes. Lightly garnish with parmesan and parsley contains: wheat and milk. preheat oven to 350 degrees and bake in pan for 50-55 minutes or until the beef reaches an internal temperature of 160 degrees born raised and harvested in north america
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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