Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sourdough (water, fermented wheat flour), organic sifted wheat flour, contains less than 1.5% of each of the following: sea salt, yeast, wheat gluten, malted barley extract, microbial enzymes (amylase, amyloglucosidase, lipase, xylanase).
Contains: wheat. <br>manufactured in a facility that processes tree nuts, milk, egg, soy.