Mushroom goat cheese quesadilla (mushroom goat cheese quesadilla filling (mushroom mix (white mushrooms, cremini mushrooms, unsalted butter (pasteurized cream (milk), natural flavorings (lactic acid, starter distillate)), shallots, garlic, kosher salt, black pepper), shredded monterey jack & cheddar cheese (cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes (microbial enzymes, &/or, enzymes(vegetable)), annatto (color)), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes (microbial enzymes, &/or, enzymes(vegetable))), potato starch (anticaking), powdered cellulose (anticaking), natamycin (mold inhibitor)), goat cheese (goat milk(pasteurized), cheese cultures, enzymes, salt), salsa pesto (olive oil blend (90% canola oil, 10% extra virgin olive oil), sundried tomatoes (tomatoes, salt, glucose, sodium metabisulfite, citric acid, potassium sorbate), walnuts, grated parmesan (cow skim milk(pasteurized part), cheese cultures, salt, microbial enzymes, powdered cellulose (anticaking)), jalapeno peppers, water, cilantro, garlic, ancho peppers, kosher salt), cilantro, garlic), flour tortillas (wheat flour, water, canola oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt), nutra clear oil (canola oil), salsa pesto oil (salsa pesto (olive oil blend (90% canola oil, 10% extra virgin olive oil), sundried tomatoes (tomatoes, salt, glucose, sodium metabisulfite, citric acid, potassium sorbate), walnuts, grated parmesan (cow skim milk(pasteurized part), cheese cultures, salt, microbial enzymes, powdered cellulose (anticaking)), jalapeno peppers, water, cilantro, garlic, ancho peppers, kosher salt), olive oil blend (90% canola oil, 10% extra virgin olive oil))), contains a bioengineered food ingredient, ***keep refrigerated***
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.