Butter chocolate croissant (chocolate croissant (wheat flour, water, butter (cream (milk), lactic starters), chocolate (sugar, chocolate liquor, cocoa fat, soy lecithin), sugar, durum wheat semolina, yeast, wheat gluten, salt, wheat sourdough (water, fermented wheat flour), dough conditioner (ascorbic acid), enzymes), topped with, egg wash (eggs (eggs, citric acid (citric acid (preservative), water)), water))
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.