Buttermilk bread (wheat flour, buttermilk (milk(cultured/lowfat), skim milk, corn starch, salt, sodium citrate, carrageenan, mono & diglycerides (emulsifier), carob bean gum, vitamin a palmitate, vitamin d3), french bread dough (wheat flour, water, salt, yeast, ascorbic acid (ascorbic acid, corn starch, sodium bicarbonate, dicalcium phosphate, microcrystalline cellulose, monocalcium phosphate, calcium stearate), diastatic malt powder (malted barley flour, wheat flour, dextrose)), yeast, salt, diastatic malt powder (malted barley flour, wheat flour, dextrose))
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.