Ingredient List: Cellone'S Italian Bread Co. Hearth Baked Italian
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, ascorbic acid [as a dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of the following ingredients: salt, sugar, sodium stearoyl lactylate, datem, calcium sulfate, soybean oil, enzymes, vegetable protein (corn based), calcium peroxide, corn meal, calcium propionate (as a mold inhibitor)
Allergens
Contains: wheat
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