Ingredient List: Cellones Cluster Rolls

Cellones Cluster Rolls

Ingredients

Enriched bromated bleached flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, potassium bromate, riboflavin, folic acid), water, contains less than 2% of each of the following: yeast, sugar, wheat flour, salt, dextrose, calcium propionate (preservative), soybean oil, monocalcium phosphate, datem, sodium stearoyl lactylate, ascorbic acid added as a dough conditioner, enzymes, l-cysteine, calcium sulfate, potassium bromate.

Allergens

Wheat

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