Enriched wheat flour (wheat flour, malted barley flour, ascorbic acid [as a dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, yeast, sugar, contains 2% or less of the following ingredients: salt, soybean oil, monoglycerides, sodium stearoyl lactylate, vegetable protein (corn based), enzymes, calcium peroxide, wheat gluten, caramel color, calcium propionate (as a mold inhibitor).
Gluten, soybeans, wheat