Ingredient List: Cellones Bread, Italian, Thick Sliced
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, ascorbic acid [as a dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of he following ingredients: salt, sugar, sodium stearoyl lactylate, datem, calcium sulfate soybean oil, enzymes, vegetable protein (corn based), calcium peroxide, potassium iodate, corn meal, calcium propionate (as a mold inhibitor).
Allergens
Soybeans
Check diet/allergy compliance
