Ingredient List: Cedarlane Entree Chck Enchlada Bowl
Ingredients
Corn tortilla (stoneground corn masa flour, water, trace of lime), cooked chicken (chicken raised with no antibiotics boneless skinless chicken breast with rib meat, sea salt, chili powder, spices, garlic and onion powder, black pepper, red pepper chili flakes), water, cooked black beans (black beans, water), tomato puree (vine ripened tomatoes), cheddar cheese (pasteurized grade a milk, cheese cultures, salt, annatto {color}, enzymes), diced tomatoes in juice (fresh vine-ripened california tomatoes, tomato juice, calcium chloride, citric acid), fire roasted diced green chiles (green chili, water, salt, citric acid and calcium chloride), onions, anaheim chile peppers, expeller pressed sunflower oil, cornstarch, sea salt, garlic powder, organic tamari soy sauce (water, organic soybeans, salt, organic alcohol), cilantro, spices, california chile, new mexico chile, pasilla chile.
Allergens
Contains: milk, soy.
Check diet/allergy compliance
