Ingredient List: Casa Mamita Chicken Enchiladas
Ingredients
Red enchalada sauce (water, red chiles, modified food starch, dehydrated california chile pods, soybean oil, salt, distilled vinegar, dehydrated pasilla pods, garlic and spice), tortilla (whole kernel, corn flour [corn flour, propionic acid, guar gum, cellulose gum, phosphoric acid, enzymes], water), non-gmo rice bran oil, cooked chicken breast, chicken thigh, water, seasoning (sea salt, turbinado sugar, sodium carbonate, natural flavoring), chicken base (chicken meat including natural chicken juices, natural sea salt, chicken fat, vegetable extract (potato, carrot, onion, yeast extract, turmeric and natural flavors), tomato paste (fresh vine ripend california tomatoes), monterey jack cheese (pasteurized low moisture whole milk, cheese cultures, salt, enzymes, cellulose powder [anticaking agent], natamycin [natural mold inhibitor], xanthn gum, onion powder, cornstarh, canola oil, apple cider vinegar (distilled with water 4% acidty), serrano peppers, cumin, sugar, garlic powder, paprika cayenne pepper.
Allergens
Contains: milk.
Check diet/allergy compliance
