Ingredient List: Cape Cod Clam Stuffed Original
Ingredients
Breadcrumbs (enriched bleached flour (bleached wheat flour, enzyme, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, sugar, salt, vegetable shortening (partially hydrogenated soy bean and or cottonseed oil), dough conditioner (wheat flour, sodium stearoyl lactylate, l-cysteine, ascorbic acid, potassium bromate, azodicarbonamide (ada), fungal enzyme), calcium propionate (preservative)), ground quahog (clam meat), clam broth (natural), margarine (vegetable oil blend (palm oil and soybean oil), water, salt, contains less than 2% of soy lecithin, vegtable mono & diglycerides, potassium sorbate (preservative), citric acid, natural & artificial flavor, beta carotene (color), vitamin a palmitate added whey)), onions, peppers, celery, garlic (garlic, water, phosphoric acid, sodium benzoate and potassium sorbate (preservatives)), worcestershire sauce (distilled white vinegar, molasses, sugar, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), hot pepper relish (fresh peppers, vinegar, salt, xanthan gum, sodium benzoate (preservative), natural flavors, sodium metabisulfite (preservative)), salt.
Allergens
Contains: wheat, soy, fish (anchovies).
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