Is it Low Residue Friendly? Canyon Bakehouse Gluten Free Hawaiian Sweet Bread
This product containsthat are not Residue Friendly andthat may not be Residue Friendly.
Ingredients
Water, brown rice flour, tapioca flour, cane sugar, whole grain sorghum flour, expeller pressed canola oil, cultured brown rice flour, contains 2% or less of each of the following: potato starch, xanthan gum, egg whites, eggs, yeast, sea salt, organic cane sugar, vinegar, natural flavor, enzymes.
Allergens
Contains: eggs