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Ingredient List: Campbell'S Chunky Chunky Soup, Chicken Pot Pie, Pub-Style
Ingredients
Chicken stock, spaetzle dumplings (water, enriched wheat flour [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], eggs, enriched durum wheat flour [durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], salt, spices, natural flavor, turmeric extract for color), chicken meat, carrots, celery, vegetable oil, peas, contains less than 2% of: modified food starch, corn, water, salt, nonfat milk, wheat flour, sugar, monosodium glutamate, soy protein concentrate, cream, onions, spices, flavoring, soy protein isolate, sodium phosphate, yeast extract, chicken fat, potato flour, beta carotene for color, chicken (dried), sunflower lecithin, carrots (dried).
Allergens
Contains: egg, wheat, milk, soy. Caution: metal edges are sharp. Bowl & product are hot after heating. Do not purchase if open or punctured. Do not reuse or reheat bowl.
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