Ingredient List: Calise Bakery Sourdough Italian Round
Ingredients
Enriched flour (wheat flour unbleached, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, wheat gluten, contains less than 2% of ascorbic acid, cultured wheat flour, calcium sulfate, enzymes, salt, soybean oil, sugar, vinegar, acetic acid, xanthan gum.
Allergens
Contains wheat. Made in a facility that does not use nuts or sesame seeds.
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