Ingredient List: Calise Bakery Marble Rye Bread
Ingredients
Enriched flour (wheat flour unbleached, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, salt, ground caraway seeds, sugar, acetic acid, lactic acid, ground dill seed, natural flavor, wheat gluten, yeast, rye meal, contains less than 2% of: calcium propionate (to retain freshness), calcium sulfate, enzymes, caramel color, caraway seeds, ascorbic acid, soybean oil, vinegar, monoglycerides, propionic acid, phosphoric acid.
Allergens
Allergens: contains wheat. Made in a facility that does not contain nuts. Processed in a facility that uses sesame seeds.
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