Ingredient List: Calise Bakery Italian Bread
Ingredients
Enriched flour (wheat flour unbleached, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of ascorbic acid, calcium propionate (to retain freshness), calcium sulfate, enzymes, wheat gluten, salt, soybean oil, sugar, vinegar, monoglycerides, propionic acid, phosphoric acid, yeast, cornmeal.
Allergens
Contains wheat.
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