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Cajun Krab Dip

Ingredient List: Cajun Krab Dip

Cajun Krab Dip

Ingredients

Imitation crab (fish protein [pollock and/or whiting], water, wheat starch, rice wine [water, sugar, alcohol, rice, salt], egg white, sugar, sorbitol, soybean oil, natural & artificial crab flavors, salt, modified tapioca starch, potato starch, calcium carbonate, carrageenan, potassium chloride, isolated soy protein, wheat gluten, oat fiber, hydrolyzed corn protein, autolyzed yeast extract, sodium trypolyphosphate, tetrasodium pyrophosphate, carmine [color]), neufchatel cheese (pasteurized milk & cream, cheese culture, salt, carob bean gum), mayonnaise (soybean oil, water, egg yolk, vinegar, salt, mustard flour), processed cheese spread (cultured milk, water, skim milk, cream, whey, sodium phosphates, salt, guar gum, mustard [distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavor, garlic powder], vegetable color [annatto and paprika], enzymes), water, seasoning (salt, monosodium glutamate, paprika, spices, dextrose, yeast extract, dehydrated onion & garlic, hydrolyzed soy protein with safflower oil, corn starch, torula yeast, spice extractive [color]), pimentos (pimentos, water, citric acid), glucono delta lactone, phosphoric acid, dehydrated garlic, ground red pepper, xanthan gum, parsley, potassium sorbate & sodium benzoate (preservatives), oleoresin capsicum.

Allergens

Contains egg, alaskan pollock, pacific whiting, milk, snow crab, soy, wheat. Contains gluten

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