Ingredient List: Cafe Valley Pumpkin Streusel Loaf Cake
Ingredients
Sugar, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, ribflavin, folic acid), pumpkin, water, soy oil, eggs, contains 2% or less of each: cinnamon, whey (milk), food starch- modified, margarine (interesterified soybean oil, water, mono and diglycerides, soy lecithin, sodium benzoate, artificial flavor, beta carotene [color], vitamin a palmitate added), emulsifier (mono and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), leavening (sodium bicarbonate, sodium aluminum phosphate), salt, sorbitan monostearate, calcium acetate, nonfat dry milk, vital wheat gluten, xanthan gum, guar gum, polysorbate 60, egg whites, soy flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), potassium sorbate (preservative), sodium propionate (preservative), sodium benzoate (preservative), citric acid, cloves, nutmeg.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
